Restaurant Style Salsa

Salsa is unbelievably easy and quick to make. This restaurant style salsa is everything you'd expect with a little hidden ingredient that gives a subtle sweet flavor.

½ red onion
 2 jalapeños
 3 garlic cloves
 3 tomatoes
 1 yellow bell pepper
 ¼ cup parsley stems removed
 1 ½ limes juiced
 1 teaspoon coconut sugar or any type of sugar
 Salt & pepper to taste

1. Dice red onion. Soak in cold water for 10 minutes to remove sharp onion flavor.

2. Cut jalapeños in half and deseed.

3. Grill jalapeños for 2 minutes per side.

4. Combine all ingredients in a food processor and pulse until combined.

5. Season with salt and pepper as needed.

If you're a cilantro lover use in place of parsley.

For ultimate flavor, let salsa sit overnight to allow the flavors to combine.

If you love spice, add additional jalapeños.

#Mexican #Beer #Appetizer